NEWS 2023

From this year our gluten-free cuisine becomes entirely lactose-free.
Don't give up on the unmistakable taste of our homemade specialties!

Gluten Free and lactose Free hotel in Misano

On your perfect Summer Vacation let us take care of you with our Gluten Free cuisine! Every day we'll surprise you with a delicious and traditional home made dish! From this year also lactose free!
We're proud to be the very first hotel in Misano Adriatico to be certified "Gluten Free" by the AIC (Italian Celiac Association) in 2012.
Our chef and owner Loretta will be your personal "tutor", always available to assist and guide you through the best food options to better fit your diet and your taste!

Hotel associated with AIC

Gluten Free and lactose free Specialties with the Taste of Romagna,
all of them prepared in our dedicated Gluten Free Kitchen

Do you eat gluten free and/or do you need to eat lactose free?
From this year, to satisfy even more requests, we have enriched our daily gluten-free menu with many new dishes entirely lactose-free, always prepared with selected top quality ingredients in our dedicated kitchen.
Discovered our options while choosing from our regular daily menu! In our gluten-free and lactose-free cuisine, packaged products are neither used nor offered to our customers.
For all our dishes we use only quality products and we prepare them in the dedicated kitchen; for this reason we expect a small supplement and ask you to inform us and specify it at the time of booking, to better organize ourselves and give you a carefree holiday without sacrificing taste.

Indulge in the sent of the freshly made bread and the flavor of our home made pasta still prepared the old way using the traditional "Mattarello Romagnolo" (Romagna rolling pin)!!

Enjoy your personalized, Gluten Free breakfast inclusive of a home made pie selection (usuale 5 or 6), cereals, toasted bread, cold cuts, yogurt, fruit, local jams and of course Nutella!!

Our traditional lunch shines with some of the most delicious pasta dishes!!
Pick from "Fresh Tagiolini pasta with Seafood", "Home made Ravioli with Fish filling", "Home made Potato gnocchi", "Big Tortelli with Ricotta cheese and Spinach", "Lasagne" and "Tagliatelle Bolognese", "Passatelli" a surprisingly amazing local pasta made with bread and the famous "Tortellini in chicken broth"…and, of course, the mix fried fish platter battered in rice flour! Absolutely mouth watering!!
Never to forget our Gluten Free, always home made pizza, focaccia and piadina romagnola!!

And to end the meal on a sweet note can't miss Loretta's home made apple strudel, "Grandmas Pie", tiramisù, cioccolate cake, fruit tart, creme caramel and panna cotta!
Finally, should you feel like a post dinner drink or a night cap join our Stefano at the hotel bar for a cocktail or a Gluten Free beer!!

Let us take care of you!!

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